Menu Management System (MMS) for the IBM PC is introduced.
The Recipe Development System (RDS) is offered.
CBORD receives its first bank loan.
“In our first three months of offering Room Service, patient satisfaction scores rose from 30 to 70 percent. Six months after implementation, patient satisfaction was at 80 percent, and it remains high today.”
— Bernice Wolf, Foodservice Manager Children's Hospital of Eastern Ontario